歐洲旅遊食記

#This place is absolutely stunning. The decor is minimal and unique. You feel the connection with the nature given it's transparent roofs and walls.

#Absolutely delicious and creative take on vegetarian cooking. ingredients were fresh and flavorful. 

#Definitely recommend this place for someone who would like to enjoy vegetarian multi course fine dining.

#The staff was friendly and would explain what goes in every dish.

#It's not that expensive if you consider the quality of the food and overall experience. Totally worth the price. 

#Reservations are required.

#The gardens are gorgeous, and the dining room is so open and airy.

#Wine list and cocktails were amazing.

#Carefully orchestrated dishes, light but satisfying and pleasantly surprising. Make the advantages of the greenhouse-to-table approach a full part of the experience.

#There is a fixed 5 or 6 course menu which changes regularly. The creative and slightly smaller than usual dishes cannot be chosen freely, which shifts the focus from simply eating to tasting.

#The vegetables are so fresh they literally never leave the greenhouse, which happens to be a very unique and atmospheric location.

#Would definitely recommend giving this place a visit, make sure to make a reservation on time due to the high demand.

#溫室餐廳，餐廳的大部分蔬果就來自旁邊的溫室栽種，新鮮吃得到，甚至還可以品嚐到外面比較吃不到的，像是節瓜花，意外的風味，非常有趣

#固定菜單，可以選擇5/6道，並可選擇搭酒，隨季節變換菜單，有趣的是，每一道菜會由不同的服務生端上來，並解釋這道菜所使用的食材，餐點都非常好吃且有趣。

#午餐可能還有位子，不過晚餐建議一定要訂位，我們到餐廳用晚餐沒有訂位，結果他跟我們說全訂滿了，所以我們很失望地在溫室裡逛逛拍照，結果沒想到後來服務生又跑來跟我們說因為有人臨時取消，所以他們現在剛好有2人的空位，真的很幸運 :)

#整個透明玻璃設計餐廳，且餐廳就坐落在城市公園裡，吃飯的空間非常寬敞，看出去就是大自然，很舒服。

Open hour : Mon to Fri : 12:00 - 14:00 / 18:30 - 22:00 Sat : 18:30 - 22:00

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